Whole Candied Chestnut Daifuku
This exquisite fruit daifuku showcases a whole domestically grown Shine Muscat grape, gracefully enveloped in velvety white bean paste crafted from premium white kidney beans (known in Japan as tebo), and finished with a delicate veil of soft habutae mochi.
Please note: The grape may occasionally contain seeds.
Please note: Shine Muscat grapes are highly sensitive to temperature variations. Natural browning may occur; however, this is a natural characteristic and does not affect the product’s safety or quality.
- Product Name
- Whole Candied Chestnut Daifuku
- Manufacturing Facility
- Shinkinedo Headquarters Factory (Nakatsugawa City, Gifu Prefecture, Japan)
- Ingredients
- Chestnuts (Korea), sugar, adzuki beans, glutinous rice flour, starch syrup, starch, egg white; trehalose. Contains: Egg.
- Allergens
- Egg
- Country of Origin
- Japan
- Storage Instructions
- Best Before: 180 days (when kept frozen) Once thawed, keep refrigerated and consume within 5 days.
- Serving Instructions
- Thaw in the refrigerator. After thawing, please consume as soon as possible, regardless of the best-before date.
- Net Contents
- 1peiece / 3 pieces / 8pieces
COMPANY
- Company
- Shinkinedo Co., Ltd.
- Address
- 1-15 Sendabashi, Nakatsugawa City, Gifu Prefecture
- TEL
- +81-573-65-2809
- Web site
- https://www.shinkinedo.com/
- Founded
- 1948
- Established
- 2000
