Our company was founded in 1897 in Himeji City, Hyogo Prefecture, and has been dedicated to producing products that emphasize the quality, deliciousness, and safety of traditional foods. We have passionately pursued our responsibility and mission to preserve the taste and quality that stand the test of time. While maintaining the tradition of dried noodles, we also strive to create new, convenient, and delicious noodles that meet the needs of the times. Our goal is to ensure that people of all ages, from babies to the elderly, can enjoy our noodles at their dining tables with confidence in their safety and quality. We are committed to continuous effort, with all employees working together as one, to earn the unwavering support of our customers in this ever-changing era. **Main Products:** Izushi Soba, Zero-Salt Extra Fine Somen, Hosou White Silk Somen, Easy Baby Udon, Chinese Noodles, and more.