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Vegan Ham

Vegan ham made without animal ingredients is certified vegan by Vege Project Japan. The taste is also highly acclaimed for its deliciousness, which is hard to believe that it is made only from vegetable ingredients, and it has already been adopted by several hotels. This product is a retort pouch, so it has a shelf life of one year at room temperature before opening. It can be served as is without cooking, but it tastes better if you fry it until the surface turns color.
Product Name
Vegan Ham
Ingredients
Fibrous soy protein, rapeseed oil, powdered soy protein, starch, powdered vegetable bouillon, wheat protein, molasses (beet sugar), spices/amino acids, nucleic acid
Contents
350g
Storage Method
Store at room temperature, avoiding direct sunlight, high temperatures and humidity.
Nutritional Information (per 100g)
Energy: 234kcal, protein: 13.4g, fat: 16.0g, carbohydrates: 9.0g, salt equivalent: 1.8g

COMPANY

Company
Saniku Foods Co.,Ltd.
Address
1-1-65,TAKU,NAGAURA,SODEGAURA,Chiba,299-0265<JAPAN.
TEL
081-438-622921
Web site
https://san-iku.co.jp/

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JIOHAS is an online expo site for Halal products and services in Japan, providing an online platform where Halal products and services can be negotiated anytime, from anywhere.