Vegan Ham
Vegan ham made without animal ingredients is certified vegan by Vege Project Japan.
The taste is also highly acclaimed for its deliciousness, which is hard to believe that it is made only from vegetable ingredients, and it has already been adopted by several hotels.
This product is a retort pouch, so it has a shelf life of one year at room temperature before opening.
It can be served as is without cooking, but it tastes better if you fry it until the surface turns color.
- Product Name
- Vegan Ham
- Ingredients
- Fibrous soy protein, rapeseed oil, powdered soy protein, starch, powdered vegetable bouillon, wheat protein, molasses (beet sugar), spices/amino acids, nucleic acid
- Contents
- 350g
- Storage Method
- Store at room temperature, avoiding direct sunlight, high temperatures and humidity.
- Nutritional Information (per 100g)
- Energy: 234kcal, protein: 13.4g, fat: 16.0g, carbohydrates: 9.0g, salt equivalent: 1.8g
COMPANY
- Company
- Saniku Foods Co.,Ltd.
- Address
- 1-1-65,TAKU,NAGAURA,SODEGAURA,Chiba,299-0265<JAPAN.
- TEL
- 081-438-622921
- Web site
- https://san-iku.co.jp/