Beef Halal Dumplings
These are beef dumplings that are Halal-compliant, Halal-certified, and made entirely without pork.
- Product name
- Beef Halal Dumplings
- Cooking Instructions
- Use a pot to bring an adequate amount of water to a boil and cook for 7–8 minutes.
- Precautions
- Cook from frozen. Be careful not to overcook and avoid burns. Please note that reheating may affect the quality.
COMPANY
- Company
- Marui Sangyo Co., Ltd.
- Address
- 6-23-2 Kameido, Koto-ward, Tokyo, Japan
- TEL
- +813-6892-0302
Related products
-
-
-
-
-
Specially cultivated Niigata Uonuma “Shimehari” Mochi Rice – “Shiko” Rice cake (Round shaped)
-
Specially cultivated Niigata Prefecture Uonuma “Shimehari” Mochi Rice – “Shiko” Rice cake (square shaped)
-
Matcha Brown Sugar Sweets
-
Organic JAS Certified Kogane Mochi from Uonuma, Niigata Prefecture “Fukuju” (Herb Flavor)